Currently sold and placed perfectly in Vietnam.
Coffee production line: 1,100 Kg / hour - Price: EUR 17,000,000.
Production line of instant coffee: 600 Kg / hour - Price: 12,500,000 EUR.
Price above (excluding VAT)..
Complete equipment and process technology: Provided by GEA Denmark.
Cost of installing and transferring production technology due to + warranty:
Dai Son Nam performed.
We are committed: When your factory comes into operation. Your goods meet export quality standards to the United States & Europe
Hạt cà phê là một mặt hàng đắt tiền, và mỗi nhà sản xuất cà phê hòa tan hy vọng để tối đa hóa năng suất mà không mất đi ra trên hương vị hoặc mùi thơm. Chúng tôi làm việc với khách hàng để lựa chọn công nghệ khai thác thích hợp nhất, bền vững cho tất cả các quá trình và sản phẩm, do đó bạn có thể nghỉ khách sạn đa năng, tối đa hóa hiệu quả và lợi tức đầu tư, và tạo ra sản phẩm tốt nhất
for your consumers. Fragrant extract and preservative treatment
Extract treatment is very important to preserve aroma. The first step involves clarification, through which insoluble components are separated from soluble coffee extracts using a system of filters and centrifuges. We can provide two downstream processing solutions, to match customer requirements and process. Concentrated winter technology helps maintain all flavor components, without the risk of related thermal degradation of key components. Aroma recovery system prevents the loss of valuable aroma components in warmly volatile components and adds them to focus before the drying process.
Microgrinding
The proven process for microground coffee combines wet grinding, operating at low temperatures, and can be adjusted to meet your specific requirements. The system captures and preserves the flavor and aroma of coffee beans, which results in a better tasting final product, and produces a particle size of about 30 μm, giving an improved mouthfeel.
Freeze drying, spray drying and agglomeration
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